Cerveza Tulum, the only beer in the world that is made with seawater from the Mexican Caribbean, was present at the ninth edition of the Soy Beer Cultural Gastronomic Festival at the Andrés Quintana Roo stadium in Cancun.n.
At its Cerveza Tulum stand, the staff held archery competitions, with people who tasted the unique flavor of this craft beer, as well as a lounge area where friends, family and visitors felt at ease tasting the lager flavor in glasses. biodegradable.
In the tasting workshop the team led by Rafael Quiroga brewmaster fromTulum beer, presented to the public how this beer is made, its procedure and the flavor that distinguishes it in Quintana Roo.
“This lager-style beer is an easy beer to drink light, excellent for heat, it goes very well with any type of food, it is characterized by being made with sea water, it does not have any other additives other than water, hops, yeast these they are the ingredients and it does not contain chemicals, explained Rafael Quiroga to La Verdad..
Stand staff gave eco-friendly bags to those who took a photo and tagged themselves with the hashtag #mytulum.
It is worth mentioning that this beer is currently in self-service stores in presentations of 6 and 12 or in restaurants and bars in Cancun, Playa del Carmen and Tulum.